Easy Steps: Reheating Tamales in Microwave for Delicious, Warm Bites

How to Reheat Tamales in Microwave


If you are a fan of Mexican cuisine, chances are you have savored the deliciousness of tamales. These steamed bundles of masa and filling can be quite satisfying, but what do you do when you have leftovers? One quick and convenient way to reheat tamales is by using a microwave. In this blog post, we will guide you through the process step by step.

Gather Your Materials

Before diving into reheating your tamales, make sure you have the following items ready:

1. Microwave-safe plate: Ensure that it fits comfortably inside your microwave.
2. Damp paper towel or kitchen towel: This will help keep the moisture intact while reheating.
3. Plastic wrap or microwave-safe cover: Use this to cover the plate and retain heat during microwaving.

The Reheating Process

Follow these easy steps for perfectly reheated tamales using your microwave:

1. Prepare your tamale(s): If your tamales were refrigerated or frozen, allow them to thaw completely before reheating. Remove any husks if needed.

2. Dampen a paper towel: Wet a paper towel under running water until damp or moistened adequately.

3. Place damp paper towel on plate: Lay the moistened paper towel flat on the microwave-safe plate; this helps prevent excessive drying during heating.

4. Arrange tamales on top: Carefully place each tamale side by side on top of the damp paper towel-lined plate.

5. Cover with plastic wrap/microwave-safe cover: Fully enclose the plate with plastic wrap or use a suitable microwave-safe lid/cover; ensure there are no gaps for steam to escape from while microwaving.

6. Time settings and power: Set your microwave to medium power (around 50-70% of its maximum power) and adjust the time based on the number of tamales. As a general guideline, reheat one tamale for about 1 minute, two tamales for around 2 minutes, and so on.

7. Heat in intervals: Start by microwaving the tamales for half of the total estimated reheating time. Check them periodically to avoid overcooking or drying out. Flip or rotate the tamales if needed to ensure even heating.

8. Test for heat: After each interval, carefully touch a tamale to see if it has warmed up evenly throughout; ideally, it should be hot in all areas.

9. Complete reheating process: Once your tamales are sufficiently heated through, remove them from the microwave using oven mitts or kitchen towels as they might be hot.

Enjoy Your Reheated Tamales

Now that you have successfully reheated your delicious tamales using a microwave, it’s time to savor their flavors once again! Serve them with your favorite toppings like salsa, guacamole, or sour cream for an extra kick. Remember that microwaved leftovers may not have exactly the same texture as freshly steamed ones but this method ensures convenience without compromising too much on taste.


Reheating leftover tamales can be a breeze when done correctly in a microwave. By following these simple steps outlined above – gathering necessary materials beforehand and employing appropriate timing and settings – you can enjoy warm and tasty tamales whenever you desire without sacrificing flavor or quality!

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