Quick and Easy Method: How to Reheat Pigs in a Blanket in the Microwave

How to Reheat Pigs in a Blanket in Microwave


Pigs in a blanket are a popular and delicious appetizer that combines succulent cocktail sausages wrapped in flaky pastry. However, sometimes you might have leftovers or want to enjoy them at a later time. In such cases, reheating pigs in a blanket using the microwave can be quick and convenient. This blog post will guide you through the process of reheating pigs in a blanket using your microwave effectively.

Gather Your Ingredients and Tools

Before starting the reheating process, make sure you have all the necessary ingredients and tools handy:

1. Leftover pigs in a blanket
2. Microwave-safe plate or dish
3. Microwave-safe cover or plastic wrap

Step-by-Step Guide to Reheating Pigs in a Blanket

Step 1: Prepare Your Plate

Take your microwave-safe plate or dish and ensure it is clean and dry before placing the leftover pigs in a blanket on it. Make sure there is enough space between each pig so that they heat evenly.

Step 2: Cover with Plastic Wrap

Cover the plate loosely with either microwave-safe plastic wrap or use another inverted microwavable dish as an alternative cover option.

Step 3: Set Up Microwave Power Level

To prevent overcooking, set your microwave’s power level to around 50% (medium) for even heating throughout without drying out the pastry.

Step 4: Set Time & Start Microwaving Process

Microwave Times:
– For one serving (around three to four pieces), start by microwaving for around 45 seconds.
– If reheating multiple servings simultaneously, increase cooking time by approximately 30 seconds per additional serving.

Step 5: Check the Internal Temperature

After microwaving for the recommended time, use an instant-read thermometer to check if the internal temperature of the pigs in a blanket has reached at least 165°F (74°C). This ensures that they are heated through and safe to eat.

Tips for Reheating Pigs in a Blanket

Tip 1: Watch out for Overcooking or Drying Out

To avoid overcooking or drying out your pigs in a blanket, start with shorter microwave times and increase gradually as needed. Remember, it’s better to slightly underheat them initially than risk making them tough and rubbery.

Tip 2: Rotate or Flip Midway Through Heating

Halfway through reheating, rotate or flip the pigs in a blanket gently using tongs or fork. This will help ensure even heat distribution and prevent any cold spots from remaining.

Tip 3: Let Them Rest Before Serving

Allowing your reheated pigs in a blanket to rest for about one minute after microwaving before serving helps redistribute heat evenly throughout while maintaining their optimal texture.


Reheating leftover pigs in a blanket is simple when done correctly using your microwave. By following these easy steps and keeping essential tips in mind, you can enjoy warm and tasty appetizers within minutes without compromising on flavor or quality. So go ahead, reheat those delicious little bites and savor every mouthwatering moment!

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