How to Expertly Reheat a Burrito on the Stove

How to Reheat Burrito on Stove

The Importance of Properly Reheating Burritos

Reheating leftover burritos is a common practice, but if not done correctly, it can result in a disappointing meal. Whether you have some delicious homemade burritos or leftovers from your favorite Mexican restaurant, using the stove is an excellent way to get that fresh-out-of-the-oven taste and texture. In this blog post, we will guide you through the step-by-step process of reheating a burrito on the stove while preserving its flavors and avoiding any sogginess.

Gather Your Supplies

Before diving into the reheating process, make sure you have all the necessary supplies readily available. Here’s what you’ll need:

1. Medium-sized non-stick skillet
2. Aluminum foil or microwave-safe plate for covering
3. Spatula or tongs for handling


Cooking oil spray (to prevent sticking)
Oven mitts (to protect your hands when handling hot cookware)

Step-by-Step Guide: How to Reheat Your Burrito on Stove

1. Preparing Your Skillet

Start by placing your non-stick skillet over medium heat on your stovetop burner.
If desired, lightly spray cooking oil onto the surface of your skillet to prevent sticking.

2. Wrapping Your Burrito Properly

Take your aluminum foil or microwave-safe plate and cover it with a layer of foil.
Place your burrito in the center and wrap it tightly with the foil so that no parts are exposed.

3. Placing Wrapped Burrito in Skillet

Gently place your wrapped burrito in the preheated skillet and cover it with a lid.
Ensure that the folded side of the foil faces down to prevent any leakage or loss of flavors.

4. Reheating Your Burrito

Allow your burrito to reheat for approximately 5-7 minutes on each side, flipping carefully midway through.
Keep an eye on the skillet’s heat to avoid burning or overcooking, adjusting it as needed.

5. Checking for Desired Temperature

After reheating both sides evenly, remove the skillet from heat and carefully unwrap your burrito using tongs or a spatula.
Check if the internal temperature of the burrito reaches at least 165°F (74°C) using a food thermometer.

Tips to Enhance Your Reheated Burrito Experience

1. Adding Moisture:

If you find that your reheated burrito is slightly dry, consider adding moisture by drizzling some salsa, hot sauce, or sour cream over it before serving.

2. Fresh Toppings:

Revitalize your reheated burrito by topping it with fresh ingredients like diced tomatoes, sliced avocado, chopped cilantro, lettuce, or even a squeeze of lime juice for an extra burst of flavor.

The Bottom Line

Now that you know how to properly reheat a burrito on the stove while preserving its taste and texture, you can save yourself from disappointing leftovers. Following these simple steps will ensure that every bite is just as satisfying as when it was first made! Enjoy your deliciously reheated homemade or restaurant-style burritos without compromise.

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