Simple Steps to Reheat a Calzone in a Toaster Oven: Expert Tips and Tricks

How to Reheat a Calzone in a Toaster Oven: A Deliciously Easy Guide

Calzones are not only incredibly tasty but also versatile, making them perfect for leftovers. If you’re wondering how to reheat your delicious calzone in a toaster oven without losing its original flavors and textures, you’ve come to the right place. In this guide, we’ll walk you through the step-by-step process of reheating your calzone using a toaster oven.

Why Use a Toaster Oven?

Toaster ovens are excellent for reheating calzones because they provide even heat distribution, resulting in perfectly warmed crusts and melted fillings. Plus, they’re more energy-efficient than traditional ovens and will save you time compared to using stovetop methods or microwaving.

Gather Your Tools

Before diving into the reheating process, make sure you have these essential tools:

The Step-by-Step Process:

Step 1: Preheat Your Toaster Oven

Begin by preheating your toaster oven to around 350°F (175°C). This temperature allows for gentle reheating while maintaining the crispy exterior of your calzone.

Step 2: Prepare Your Baking Sheet or Tray

If using a baking sheet or tray, lightly grease it with oil or non-stick spray. Alternatively, line it with aluminum foil for easy cleanup – just remember to lightly coat the foil with cooking spray.

Step 3: Prep Your Calzone

Take your calzone out of the refrigerator and let it sit at room temperature for around 10 minutes. This ensures more even reheating. If you have a frozen calzone, allow it to thaw completely before reheating.

Step 4: Slice or Vent

If your calzone is on the larger side or filled with ingredients prone to moisture buildup, consider lightly cutting two small slits on top of the crust to vent steam during heating. This prevents sogginess and helps maintain the perfect texture.

Step 5: Place in Toaster Oven

Carefully place your prepared calzone onto the baking sheet or tray inside the preheated toaster oven. Ensure there’s enough space around it for proper air circulation, allowing all sides to heat evenly.

Step 6: Reheat Your Calzone

Bake your calzone for approximately 10-15 minutes, depending on its size and thickness. Keep an eye on it to avoid overcooking – you want a heated interior with a crispy exterior.

Step 7: Check for Readiness

Gently touch the top of your calzone after removing it from the oven using oven mitts or heat-resistant gloves. It should feel warm throughout but not scorching hot. If ready, transfer it to a plate or cooling rack before serving.

Tips and Tricks:

Avoid Overcrowding:

If reheating multiple calzones simultaneously, ensure sufficient spacing between them so that they don’t stick together while heating up evenly.

Add Moisture-Loving Ingredients After Reheating:

If your calzone contains delicate ingredients like fresh herbs or sauces, consider adding them after reheating to preserve their flavors and textures.

Experiment with Cooking Times:

Every toaster oven is different, so adjust cooking times accordingly. For a soft and gooey interior, decrease the baking time slightly; for a crispier crust, you can extend it a bit.


Reheating a calzone in a toaster oven is simple and ensures that every bite remains as delicious as when it was first made. By following these easy steps, you’ll enjoy warm and perfectly reheated calzones that taste just like they came straight from the oven. So go ahead – give new life to those leftovers!

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